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Nutrition for PCOS (Polycystic Ovary Syndrome)Polycystic ovary syndrome is a condition that affects between 5-10% of women. Symptoms are varied with women suffering from any number of the following;
Factors that can increase the risk of developing PCOS include:
There is a strong link between insulin resistance and PCOS as well as a potential hormone imbalance so addressing diet can be particularly helpful in improving symptoms. Call now for a no obligation free chat, to find out how nutrition can help you. Tele: 07879 657777 or email emma@thenutritionaltherapyclinic.co.uk |
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